Garnish:
Orange 'beak' on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 fl oz | Bacardi Carta Blanca light rum |
| 1 fl oz | Grand Marnier liqueur |
| 1⁄2 fl oz | Giffard Banane du Brésil |
| 1 1⁄2 fl oz | Freshly squeezed orange juice |
| 1 fl oz | Fresh pressed pineapple juice |
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Our Comment:
Fruity and sweet - an after dinner cocktail.
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