Garnish:
Grated orange zest
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1/4 fl oz | Bacardi 8 year old rum |
| 1 fl oz | Pineapple juice (fresh pressed) |
| 1 fl oz | Tawny port |
| 1/4 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
| 1 fresh | Egg (white & yolk) |
Read about cocktail measures and measuring.
Hazardous ingredients
Egg (white & yolk) is potentially hazardous if used incorrectly.
Review:
This appropriately named velvety drink is a refined dessert in a glass.
History:
Created by Dale DeGroff, New York City, USA. We've slightly increased the proportions of rum and port from Dale's original recipe.
Nutrition:
There are approximately 194 calories in one serving of Golden Girl.
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