Serve in anOld-fashioned glass
Orange zest twist
How to make:
MUDDLE ginger in base of shaker. Add honey and Scotch and STIR until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.
|2 slice||Root ginger (thumbnail-sized slice)|
|2 fl oz||Blended Scotch whisky|
|1/4 fl oz||Hazelnut liqueur|
|1/4 fl oz||Butterscotch liqueur|
Read about cocktail measures and measuring.
Hazelnut liqueur is potentially hazardous to those with allergy or intolerance.
Looks, and even tastes golden.
Adapted from a drink discovered in 2003 at Golden Mac, Glasgow, Scotland.