This is a community recipe contributed by Tom W.
Community recipes are not tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 30 ml | Navy rum (ideally 54.5% alc./vol.) |
| 15 ml | Light white rum (charcoal-filtered 1-4 years old) |
| 15 ml | Bourbon whiskey |
| 10 ml | Lime juice (freshly squeezed) |
| 10 ml | Lemon juice (freshly squeezed) |
| 5 gram | Demerara / dark Muscovado / brown sugar |
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