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Community recipe contributed by

Tom W

This recipe has not been tested or verified by Difford’s Guide.

On The Allotment

Glassware

Serve in a Collins glass

Ingredients
90 ml Cucumber (fresh)
40 ml Hendrick's Gin
20 ml St-Germain elderflower liqueur
15 ml Passoã passion fruit liqueur
15 ml Lemon juice (freshly squeezed)
15 ml Lime juice (freshly squeezed)
10 ml Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water)
Fever-Tree Premium Indian Tonic Water

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$2.05 per cocktail*

Makes a minimum of 9.5 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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