Great Mughal Martini

Difford's Guide

Serve in a

Martini glass

Garnish:

Lemon zest twist

How to make:

MUDDLE raisins in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

20 dried Raisins
1 1/2 fl oz Bourbon whiskey
1/4 fl oz Sugar syrup (rich) 2 sugar to 1 water
3/4 fl oz Passion fruit syrup
1/4 fl oz Lime juice (freshly squeezed)
3 drop Rose water
1 fl oz Lime & lemongrass cordial
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Review:

Douglas' original recipe called for raisin infused boubon and I'd recommend you make this drink that way if time permits.

History:

Created in 2001 by Douglas Ankrah for Red Fort, Soho, London, England.

Nutrition:

There are approximately 215 calories in one serving of Great Mughal Martini.

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£ -.--

Makes a minimum of ... cocktails
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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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