This is a community recipe contributed by Γιώργος Πέικος.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Collins glass
| 60 ml | Ketel One Vodka |
| 10 ml | Cointreau triple sec liqueur |
| 20 ml | Lime juice (freshly squeezed) |
| 20 ml | Strawberry puree |
| 10 ml | Monin Vanilla Syrup |
| 0.6 ml | Angostura Aromatic Bitters |
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