Green Apple & Cucumber Martini

Difford's Guide

Serve in a

Martini glass

Garnish:

Cucumber slices

How to make:

MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

1 inch Cucumber (fresh)
2 fl oz Cucumber flavoured vodka
1/2 fl oz Sour apple liqueur
1/2 fl oz Apple juice
1/6 fl oz Sugar syrup (rich) 2 sugar to 1 water
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Twenty years in the making, this 2kg hardback is the most comprehensive cocktail book we have ever produced with 3,000 recipes all accompanied by a photograph.

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Review:

Archetypal English flavours. Clean, green and refreshing.

History:

Adapted from a recipe discovered in 2003 at Oxo Tower Bar, London, England.

Nutrition:

There are approximately 190 calories in one serving of Green Apple & Cucumber Martini.

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Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Twenty years in the making, this 2kg hardback is the most comprehensive cocktail book we have ever produced with 3,000 recipes all accompanied by a photograph.

Buy it here
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