Garnish:
Cucumber slices
How to make:
MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
| 1 inch | English cucumber peeled |
| 2 fl oz | Cucumber flavoured vodka |
| 1⁄2 fl oz | Sour apple liqueur |
| 1⁄2 fl oz | Pressed apple juice |
| 1⁄6 fl oz | Giffard Sugar Cane Syrup |
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Comment:
Archetypal English flavours. Clean, green and refreshing.
About:
Adapted from a recipe discovered in 2003 at Oxo Tower Bar, London, England.
