Garnish:
Cucumber slices
How to make:
MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
| 1 inch | English cucumber peeled |
| 2 fl oz | Cucumber flavoured vodka |
| 1⁄2 fl oz | Sour apple liqueur |
| 1⁄2 fl oz | Pressed apple juice |
| 1⁄6 fl oz | Giffard Sugar Cane Syrup |
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Our comment:
Archetypal English flavours. Clean, green and refreshing.
History:
Adapted from a recipe discovered in 2003 at Oxo Tower Bar, London, England.
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