This is a community recipe contributed by Harry Oleson.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Nick & Nora glass
| 45 ml | Del Maguey Vida Clásico Mezcal |
| 22.5 ml | Yellow Chartreuse (or génépy liqueur) |
| 7.5 ml | Lime juice (freshly squeezed) |
| 7.5 ml | Luxardo Maraschino liqueur |
| 7.5 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
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