This is a community recipe contributed by Dylan Huber-Heidorn.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Wine glass
| 15 ml | St-Germain elderflower liqueur |
| 45 ml | Lustau Jarana Fino Sherry |
| 30 ml | Laird's Bottled-in-Bond applejack |
| 15 ml | The Walter Collective Gin |
| 1 dash | La Fée Parisienne absinthe |
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