This is a community recipe contributed by Harry Oleson.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 2 dash | Angostura Aromatic Bitters |
| 52.5 ml | Strawberry gin |
| 5 ml | Luxardo Maraschino liqueur |
| 22.5 ml | Strucchi Rosso Vermouth |
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