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This is a community recipe contributed by Angela Sims.
Community recipes are not tested or verified by Difford’s Guide.
Serve in a Collins glass
| 45 ml | Rothman & Winter Crème de Violette Liqueur |
| 45 ml | Elderflower liqueur |
| 30 ml | Lime juice (freshly squeezed) |
| 120 ml | Brut champagne/sparkling wine |
| Top up with | Thomas Henry Soda Water |
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