Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 45 ml | Pineapple juice |
| 15 ml | Lime juice (freshly squeezed) |
| 15 ml | Pineapple rum |
| 30 ml | Planteray Original Dark rum |
| 10 ml | Italian red bitter liqueur |
| 10 ml | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |