No alcohol
Medium
Boozy
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My Tokyo 1964
Measurements in:
Serves:
| 1 fl oz | Japanese blended whisky |
| 2/3 fl oz | Grand Marnier or other cognac orange liqueur |
| 1/3 fl oz | Lime juice (freshly squeezed) |
How to make
Glassware
Serve in a Nick & Nora glass
Method
- Select and pre-chill a NICK & NORA GLASS.
- Prepare garnish of orange juice & sugar rim & Luxardo Maraschino Cherry.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Nutrition:
One serving of My Tokyo 1964 contains 118 calories
Alcohol content:
- 1.2 standard drinks
- 25.61% alc./vol. (51.23° proof)
- 16.5 grams of pure alcohol
History
Adapted from the signature cocktail at Sachi Bar (basement of Pantechnicon) in Belgravia, London, England. This recipe was created in 2021, the year the Covid delayed 2020 Olympic Games were eventually held in a locked-down Tokyo city. The first time the city hosted the games was 1964.
Review
Sipping from the sugar rim, along with the sweet cherry treat, helps balance this slightly sour citrusy cocktail.
$0.92 per cocktail*
Makes a minimum of 18.5 cocktails.
Shipping and applicable tax calculated at checkout.
Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.
* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
Gallery
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Rich, flavoursome honey replaces sugar syrup in this delicious Daiquiri. The fuller your honey, the more flavoursome your rum should be.
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A cocktail that dates from the early 20th century, when it was made without egg white and served straight-up. However, this more contemporary...
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Fruity, yet spirit-forward. Looking at the ingredients, this cocktail should be very sweet. It is rich, but it is surprising how the dilution from...
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