This is a community recipe contributed by Angela Sims.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of September 2021
Serve in a Coupe glass
| 60 ml | Rutte Dry Gin |
| 30 ml | St-Germain elderflower liqueur |
| 60 ml | Grapefruit juice (ruby red) |
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