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This is a community recipe contributed by Irmina Sobczuk.
Community recipes are not tested or verified by Difford’s Guide.
Published on 6th of October 2021
Serve in a Coupe glass
| 40 ml | Light white rum (charcoal-filtered 1-4 years old) |
| 25 ml | Padró & Co. Rojo Clásico vermouth |
| 15 ml | Pierre Ferrand Orange Curaçao |
| 10 ml | Chilled water |
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