Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Hampus Engström.
Community recipes are not tested or verified by Difford’s Guide.
Published on 9th of October 2021
Serve in a Collins glass
60 ml | Light white rum (charcoal-filtered 1-4 years old) |
60 ml | Dark/black/blackstrap rum |
60 ml | Orange juice (freshly squeezed) |
60 ml | Lemon juice (freshly squeezed) |
22.5 ml | Monin Almond (Orgeat) Syrup |
22.5 ml | Orange Curaçao liqueur |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.