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Pisco
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Pisco Fruit Cup (Difford's Cup No.9) image

Pisco Fruit Cup (Difford's Cup No.9)

Pisco (and Peruvian bitters) add a distinctive south American touch to this summery drink. Ripe grape notes emerge and add to the drink's citrussy fruitiness.

Pisco Punch (Difford's recipe) image

Pisco Punch (Difford's recipe)

A tangy, balanced combination of rich flavours. The quality of pisco used is crucial to the success of a Pisco Punch.

Suzie Cocktail image

Suzie Cocktail

Pisco, pineapple and Sauvignon Blanc wine are a match made in heaven, while gentian liqueur provides complex underlying gentian bittersweet notes.

Firecracker image

Firecracker

Allspiced pineapple fruit with delicate caramel-like agave richness and grape fresh pisco spirituous spice.

Pyramid Punch image

Pyramid Punch

Tangy, fruity and packed with flavour. Clove spice, fragrant floral pisco and elderflower with a hint of sweet pineapple and sour grapefruit.

The StiG image

The StiG

Whiter than white (actually white wine golden) yet mysterious. As for the taste, white wine acidity balances rich elderflower with spirituous lacing from

Pisco Sour (Difford's recipe) image

Pisco Sour (Difford's recipe)

All the Peruvian bartenders I've met prefer their Pisco Sours blended rather than shaken. Indeed, it is a brilliant cocktail when blended, but I prefer

Pisco Kid image

Pisco Kid

This short pisco-based spirituous stirred drink was inspired by memories of Nestle's Milkybars and the 1980s British TV ads featuring the Milkybar Kid

Pini image

Pini

Use a great pisco and you'll have a wonderfully complex drink.

Pisco Punch (Micheli's recipe) image

Pisco Punch (Micheli's recipe)

This Pisco Punch is very fruity and slightly on the sweet side but is so tasty that it justifies its legendary reputation.

Pinecone image

Pinecone

Honey and pineapple, laced with aromatic pisco and spiced with clove.

Double Grape image

Double Grape

The aromatics of the distilled wine of pisco combine harmoniously with the aromatised wine’s sweet grapey notes.

Fog Cutter image

Fog Cutter

Don't be fooled by this seemingly innocuous orange-yellow long, fruity cocktail. It packs a serious punch with sweet almond notes masking its rum, gin

Pisco Sour (Traditional Recipe) image

Pisco Sour (Traditional Recipe)

This blended version of a Pisco Sour is the authentic Peruvian and indeed Chilean serve.

Reggatta de Blanc image

Reggatta de Blanc

Dry and boozy.

Andean Dusk image

Andean Dusk

Dry, biscuity champagne adds sparkle to sweet red grapes while pisco fortifies and adds complex distilled grape flavours.

Paddington Bear Martini image

Paddington Bear Martini

Tangy orange marmalade with gin and pisco rounded with bianco vermouth.

Club Cocktail (Difford's recipe) image

Club Cocktail (Difford's recipe)

Cognac and pisco brandies with maraschino and pineapple adding fruity tropical freshness and a foamy head.

Wisecrack Fizz image

Wisecrack Fizz

Light, balanced and refreshing. The pisco character shines through.

Velvet Threesome image

Velvet Threesome

A trio of brandies with a dash of herbal vanilla, rounded with vermouth.

Kir Cocktail image

Kir Cocktail

Canon Félix Kir's traditional white wine and cassis apéritif with added vodka 'oomph'. A barspoon of pisco adds complexity to this cocktail but if available

Picasso Sour image

Picasso Sour

We were struck by the photograph that accompanied the recipe sent to us by this cocktail's creator. The photo was of the cocktail at Burj Al Arab in Dubai,

Apairoteef image

Apairoteef

Invigorating, refreshing and very amusing – we do like a pun.

Voyager Vodka Martini image

Voyager Vodka Martini

Why dampen your Martini with just vermouth when the Japanese and the Peruvians have so much more to offer?

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