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Rich Spanish cream sherry, pungent Jamaican rum and Italian bittersweet amaro are unlikely bedfellows but combine harmoniously in this late-night sipper.
The rum's sherry notes are heightened by the addition of port and sherry.
Gin-laced rich PX raisiny sherry, blackberry and coffee combine in this bite-sized after-dinner cocktail.
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Created in 2018 for Bacardi Legacy by Chelsie Bailey at Filthy xiii in Bristol, UK. Chelsie says The Rum Reverie was inspired by years of daydreaming and
POUR all ingredients into ice-filled glass and stir.
I added Cream Sherry and adjusted the lemon to make it a little less sour and acidic. I think if I had amazing sweet lemons it might have been perfect
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