Rich vanilla with sweet elderflower balanced by zesty lemon and enlivened by chilli heat.
Burnished copper red and bittersweet with wine and a dash of elderflower, fruit liqueur and bitters.
Cucumber, elderflower and grassy Sauvignon Blanc wine combine as a trio of summery flavours in this light and refreshing cocktail.
Very fruity with a refreshing tang of limoncello and lemon juice topped with prosecco.
A long, refreshing orange and elderflower summery drink.
Adapted from a drink created in 2013 which is popular in Jamie's Italian Bars.
Chilli spice smoothed by honey with vanilla vodka and lime juice.
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Mexican Bacardí Legacy 2013 winning cocktail created by Michael Rousseau at Four Seasons in Mexico City, Mexico, who says, Amalia' is the name of the
Originally based on Bacardí Carta Blanca, this was the Lithuanian Bacardí Legacy 2014 winning cocktail. Created by Algirdas Mulevicius at Mr Bond bar
The Polish Bacardí Legacy 2013 winning cocktail, created by Rafal Nawrot at Sky Bar in Qubus Hotel-Prestige, Katowice, Poland. (Rafal's original recipe
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