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Greek brandy-like spirit (e.g. Metaxa)
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Difford’s Guide
Greek spirit
•
Chartreuse Green
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Lemon juice
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Sugar syrup (2:1)
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Ouzo
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Chilled water optional
Greek spirit
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Espresso coffee (hot)
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Vanilla sugar syrup
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Saline solution 4:1 optional
Greek spirit
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Orange Curaçao
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Pineapple juice
•
Pineapple syrup
•
Aromatic bitters
Greek spirit
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Rosso/sweet vermouth
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Bénédictine D.O.M.
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Ouzo
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Creole bitters
•
Aromatic bitters
Greek spirit
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Triple sec
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Lemon juice
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Mastiha liqueur
•
Chilled water optional
•
Saline solution 4:1 optional
Greek spirit
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Rye whiskey 50% abv
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Rosso/sweet vermouth
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Mastiha liqueur
Greek spirit
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Rye whiskey 50% abv
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Bourbon whiskey
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Ferro China
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Sugar syrup (2:1)
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Palo cortado sherry
Greek spirit
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Fino sherry
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Cherry syrup
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Vanilla bitters
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Saline solution 4:1 optional
Greek spirit
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Coconut liqueur
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Orange juice
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Pineapple juice
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Lime juice
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Grenadine syrup
Greek spirit
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Lemon juice
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Sugar syrup (2:1)
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Egg white (pasteurised)
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Saline solution 4:1 optional
Greek spirit
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White port
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Tawny port
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Ginseng bitters optional
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Orange bitters
Greek spirit
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Triple sec
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Blanc quinquina/kina
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Aromatized wine
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Lemon juice
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Vodka
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Ferro China
Greek spirit
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Amontillado sherry
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Tomato juice
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Apple juice
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Ginseng liqueur
Greek spirit
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Red bitter liqueur
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Cream sherry
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Saline solution 4:1 optional
Greek spirit
•
Spiced red berries syrup
•
Lemon juice
•
Clove
•
Boiling water
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