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Creator
Audrey Saunders
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Difford’s Guide
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Mint leaves
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Aged rum (6-10yr)
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Lime juice
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Sugar syrup (2:1)
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Aromatic bitters
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Brut sparkling wine
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Gin
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Lemon juice
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Sugar syrup (2:1)
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Egg white (pasteurised)
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Rye whiskey 50% abv
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Rosso/sweet vermouth
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Cynar/carciofo amaro
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Mint leaves
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Gin
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Pastis
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Lime juice
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Sugar syrup (2:1)
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Mint leaves
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Gin
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Lime juice
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Ginger liqueur
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Sugar syrup (2:1)
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Ginger beer
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Cognac (brandy)
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Calvados apple brandy
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Triple sec
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Chartreuse Green
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Pineapple juice
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Lemon juice
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Sugar syrup (2:1)
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Orange-red aperitivo
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Gin
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Lemon juice
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Sugar syrup (2:1)
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Aromatic bitters
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Saline solution 4:1
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Light white rum
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Gin
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Vodka
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Blanco tequila
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Maraschino liqueur
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Lemon juice
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Sugar syrup (2:1)
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Aromatic bitters
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Brut sparkling wine
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Lime juice
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Sugar syrup (2:1)
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Ginger beer
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Aromatic bitters
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Pink grapefruit juice
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Lime juice
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Sugar syrup (2:1)
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Aromatic bitters
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Vodka
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Peated malt whisky
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Aniseed liqueur
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