Cocktails & mixed drinks - search results
The success or failure of this tangy drink is partly reliant on the quality of marmalade used. For ease of use, choose fine cut or even no peel/shredless
As the name suggests, fino sherry and caper brine add saltiness but this 'Salty Martini' also has a distinct nuttiness from the sherry. We'd suggest both
If you like tequila and you like your drinks on the sour side, this is for you.
Use a great quality white crème de cacao alongside Aqua Bianca and you'll have a surprisingly well-balanced complex and delicately chocolaty freshening
Dry Martini - The 'Naked' or 'Direct' Martini
The quantities of gin and vermouth stated in this recipe produce a Dry Martini with a 30:1 ratio of gin to vermouth. A small amount of dilution is achieved
This richly flavoured, velvety cocktail is almost custardy in consistency but with a refreshing hint of lime.
Your choice of genever and orange curaçao greatly effects the balance of this cocktail. Salvatore uses Rutte Old Simon which is not only a fantastic genever
Red Earl (Salvatore's recipe)
Fresh ginger adds a hint of spice which combines well with raspberry fruit in this crowd-pleasing vodka-based cocktail which is freshened by a dash of
Bittersweet and complex with apple brandy, zesty citrus and faint rose.
Kümmel's bold caraway, cumin and fennel flavours predominate in this cognac-based after-dinner digestive cocktail.
A refreshing zesty lemon Daiquiri topped with a splash of champagne.
Chilli spice smoothed by honey with vanilla vodka and lime juice.
Zesty, floral, aromatic and fresh. A complex and refreshing spritz.
Creamy and indulgent but not sickly sweet, with delicate chocolate, rose, mint and zesty orange.
A cleansing Martini-style cocktail with sophisticated citrus, rose and mint notes.
This riff on a classic Stinger brings in floral rose notes which sit alongside delicately freshening mint.
White Water Sour
Zesty citrus and fresh mint with delicate rose.
Well balanced with a rich blackberry flavour.
Strawberry and balsamic are a great combo - here served with orange juice, vodka and maple syrup.
Classic sweet and sour enhanced by floral notes.