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Porn Star Martini

Adapted from a drink created in 2002 by Douglas Ankrah at The Townhouse bar in Knightsbridge, London. Douglas also founded London's LAB bar which is also

Espresso Martini image

Espresso Martini

Created by the legendary Dick Bradsell in 1983, you can read the full story behind this popular cocktail, much of it in Dick's own words, on our Espresso

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Negroni Cocktail

The history and other recipes for the Negroni cocktail can be found on our Negroni cocktail page.

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Aperol Spritz

Our Spritz page contains information on the history of, and other recipes for, the Spritz family of cocktails.

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Gin Basil Smash

Created in the summer of 2008 by Jörg Meyer at Le Lion • Bar de Paris, Hamburg, Germany and originally named Gin Pesto. Jörg blogged about his new

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Apple Daiquiri

Formula by yours truly (Simon Difford) in 2004.

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Amaretto Sour

A detailed history of the Sours family of cocktails is available on our Sours cocktails page.

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Fresa Batida

The Batida is a traditional Brazilian style of drink and 'Fresa' means strawberry in Portuguese, the official language of Brazil.

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Mojito Cocktail

For more recipes, its origins and history, see the Mojito Cocktail.

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Rabo-de-Galo

One of the best-known drinks in Brazil, rabo-de-galo literally translates from Brazilian Portuguese as rooster tail or 'cock tail'. In Brazil a cocktail

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Bull Shot

More information on the history and variations of the Bloody Mary can be found on our Bloody Mary cocktail page.

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Mai Tai (Trader Vic's) Cocktail

In 1934, Victor Jules Bergeron, or Trader Vic as he became known, opened his first restaurant in Oakland, San Francisco. He served Polynesian food with

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French Martini

The story behind the French Martini.

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Long Island Iced Tea Cocktail

This infamous drink reached the height of its popularity in the early 1980s. Of the many stories surrounding its origin, perhaps the most credible attributes

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John Collins

For the full story behind the origins of the Collins and its many variations see our Collins page.

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Dirty Banana

A popular cocktail in Jamaica.

Espresso Martini (simple 3 equal parts recipe) image

Espresso Martini (simple 3 equal parts recipe)

This simplified version of Dick Bradsell's Espresso Martini (or Vodka Espresso) is preferred to the original recipe by some due to its simple equal parts

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Aqua Velva Cocktail

This cocktail takes both its name and blue hue from Blue Aqua Velva aftershave which urban myth purports was consumed by sailors during WWII for its alcohol

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Bramble

Created in the mid-80s by Dick Bradsell at Fred's Club, Soho, London, England. In 2001 and again in 2015, Dick wrote about how he came to create this

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Gin Tonica

Something of a Spanish phenomenon, where the G&T (which in England has been traditionally served in a tall slim Collins glass) tends to be served in a

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Zombie

Created by Don Beach in 1934 at Don the Beachcomber's in Hollywood, USA. This recipe is adapted from one published in Jeff Berry's Sippin' Safari which

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Charlie Chaplin Cocktail

Created and originally served at New York's old Waldorf-Astoria prior to 1920. This recipe is adapted from Albert Stevens Crockett's 1935 The Old Waldorf-Astoria

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Pina Colada Cocktail (Puerto Rican style)

See our main Piña Colada page for the story behind this classic and for links to numerous variations on this recipe.

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Cadáver Reviver

Created in February 2017 by yours truly at the Cabinet Room, London, England.