Cocktails & mixed drinks - search results

Your search for Gentian liqueur returned 94 results

Simon Says

Base Spirit: Genever
Style: Modern
Created in 2016 by Joaquín Simó at Pouring Ribbons, New York City, USA. based on and named after Rutte's Old Simon genever.

Suzie Cocktail

Base Spirit: Pisco
Created in August 2015 by yours truly (Simon Difford) at the Cabinet Room, London, England.

Haystack Cocktail

Base Spirit: Bourbon whiskey
Style: Aperitivo / aperitif
Created in 2017 by John Barraclough, London, England, who describes his drink as “a yellow version of Sam Ross’s...

Enrico Palazzo

Base Spirit: Bourbon whiskey
STIR all ingredients with ice and strain into carbonator. CARBONATE and pour into chilled glass.

Gen'tonique

Created in 2017 by Doh Sullivan at the Le Syndicat, Paris, France, who says of his drink, “I was looking for a nice bitter and refreshing drink with a hint of complexity. The...

Vieille Place

Base Spirit: Bourbon whiskey
Style: Short & stirred
Created in 2018 by Robbie Neskens at Bruut, Hasselt, Belgium. Robbie says, “This cocktail is a twist on the classic...

Curiosity

Base Spirit: Rum Aged
Created for Bacardí Legacy 2017 by Kenny Klein at Maniac Bar, Bad Ischl, Austria ...

Maximiliano Cocktail

Base Spirit: Mezcal
Style: Aperitivo / aperitif
Adapted from a drink created in 2015 by Julio Xoxocotla at Ward III, New York City, USA. Julio’s original recipe omits the...

Time for Suze

Base Spirit: Genever
Adapted from a recipe created in 2017 by Emily Muscutt at Toto, Newcastle, England. Emily says “This drink began life as a low alc./vol. cocktail, minus...

Tezonita

Style: Aperitivo / aperitif
Adapted from a recipe created in 2017 by Daniel Kaizen at Calexico Adliya, Adliya, Bahrain. Daniel’s original recipe called for 40ml Olmeca Altos...

Lemon Tart

Base Spirit: Gin (London dry)
Style: Aperitivo / aperitif
SHAKE all ingredients with ice and strain back into shaker. SHAKE again without ice (dry shake) and fine strain into...

Alcatraz

Base Spirit: Tequila anejo
Style: Aperitivo / aperitif
Adapted from a recipe created in 2015 by Christin Wagner at La Petite Grocery, New Orleans, USA. Recipe courtesy of...

She's Like

Style: After dinner / digestif
Created in 2016 by Ilias Marinakis at 42 Bar, Athens, Greece.

Swiss Cup 5

Base Spirit: Whiskey - Straight rye whiskey
Created by Matt Hollidge @theamateurmixologist on Instagram London / Belfast, UK. “The basis of the cocktail is based on the...

The Bee Bodice

Base Spirit: Vodka
Style: Sours (citrus)
Created by 2017 by Luke Hanson at Dr Inks Curiosities, Exeter, England. Luke says his drink is “a riff on a riff... The Bee’s...

Negrino

Style: Aperitivo / aperitif
Created in 2017 by Trinh Quan Huy-Philip, a “Travelling Mixologist in Vietnam.

Smoky Mizu

Base Spirit: Scotch whisky blended
Style: Aperitivo / aperitif
Adapted from a recipe created in 2017 by Andrew 'Drew' Chigorimbo at J Boroski, Hong Kong. Drew's original...

French Spritz

Style: Aperitivo / aperitif
Adapted from a recipe created in 2017 by Fred Charlet at La Cabane, Strasbourg, France, who says of his drink, “The idea was to create a fresh...

Reggatta de Blanc

Base Spirit: Pisco
Style: Nightcap / sipping
Created in August 2015 by yours truly (Simon Difford) at the Cabinet Room, London, England.

Keyser Suze

Style: Aperitivo / aperitif
Adapted from a recipe created in 2017 by Chris Grotvedt at The Thief, Oslo, Norway. Chris’ original spec call for 45ml Suze, 45ml Carpano dry...

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