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Sabot image

Sabot

The Sabot is a White Lady topped with a splash of fizz. Once you've experienced the firepower of a Sabot you'll never want to settle for a mere White Lady

French 75 image

French 75

Fresh, clean, sophisticated – dangerously quaffable. The use of powdered sugar instead of sugar syrup adds an attractive sherbet note to this cocktail.

French 125 (French '75' with cognac) image

French 125 (French '75' with cognac)

Cognac makes for a heavier cocktail than a French 75 made with gin, yet this cocktail remains enlivening, refreshing and quaffable. The use of powdered

Air Mail image

Air Mail

Lightly or well-aged rum invigorated with dry champagne, freshened by a touch of lime and balanced by honeyed richness. Described by some as being a rum-based

Royal Mojito image

Royal Mojito

A mojito topped with champagne instead of soda water. There's posh.

Improved Improved Pendennis Club Cocktail image

Improved Improved Pendennis Club Cocktail

Dry sparkling wine dilutes and adds pleasing biscuity notes to this apricot gin sour.

Boothby Cocktail image

Boothby Cocktail

A delectable Manhattan, with a sparkling wine float.

French 75 (Difford's recipe) image

French 75 (Difford's recipe)

I've Colin Field to thank for my French 75 epiphany. One evening in early June 2017 I was sat at his bar (Bar Hemingway) and he showed me the vintage 75ml

Pisco Punch (Difford's recipe) image

Pisco Punch (Difford's recipe)

A tangy, balanced combination of rich flavours. The quality of pisco used is crucial to the success of a Pisco Punch.

Strawberry on Acid image

Strawberry on Acid

Rich fruity strawberry, balanced and made interesting by vodka, balsamic vinegar and black pepper tingle.

Porn Star Martini image

Porn Star Martini

A passion fruit and vanilla crowd-pleaser that's balanced with zesty lime, often served with sparkling wine on the side.

Pear Tree Cocktail image

Pear Tree Cocktail

Aromatic pear vodka and elderflower liqueur paired with biscuity champagne.

The Lone Ranger image

The Lone Ranger

Very slightly sweet tequila and lemon, lengthened and dried with brut sparkling wine.

Ramos Chocolate Fizz cocktail image

Ramos Chocolate Fizz cocktail

Creamy chocolate vanilla fudge with faint orange and a hint of gin.

Red Gemma image

Red Gemma

Red berry flavours with light red wine tannins, liqueur sweetness and botanical depth courtesy of gin, all refreshed with fizz. Berry fizz!

Twinkle image

Twinkle

It's hard to believe this floral, dry, light golden tipple is so loaded with alcohol. Go easy twinkle toes!

Champagne Cocktail image

Champagne Cocktail

This classic cocktail remains as popular as ever. Starts bone dry and becomes slightly sweeter as you reach the dissolving cube at the bottom, depending

Death in the Afternoon image

Death in the Afternoon

Bravado (absinthe) dominates this drink, alongside hints of biscuity champagne. I've added a touch of sugar to tame this hardman's cocktail.

Saison l'Hiver image

Saison l'Hiver

The rich wintery flavours of sloe gin and honey are balanced by lemon juice with clove providing seasonal spice and rosé champagne lifting and refreshing

Jalisco Flower image

Jalisco Flower

Subtle, fruity and one of my favourite champagne/sparkling wine cocktails.

Grape Escape image

Grape Escape

A cracking drink - subtle and refreshing.

Chin Chin image

Chin Chin

Golden honey in colour and also in flavour. An unusual and great tasting Champagne cocktail.

Sloe Gin Fizz image

Sloe Gin Fizz

With the right brand of sloe gin and champagne, this citrusy berry cocktail is just on the dry/tart side of balanced (add more sugar or choose your sloe

Elle for Leather image

Elle for Leather

A long, cooling champagne cocktail pepped up with scotch whisky, smoothed with vanilla liqueur. Easy drinking - yet adult.

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