Black in colour and with a flavour that's recognisably part of the Negroni family but with a flat Coke-like smoothness that makes a classic Negroni taste
Bitter and dry, but very tasty. This no namby-pamby drink is traditionally assembled and mixed directly in the glass. There is something about a Negroni
A beautifully balanced and complex riff on the White Negroni.
It's obvious that this Blood & Sand-like cocktail contains Fernet Branca, it has an almost smoky herbal influence. Maple syrup is an inspired sweetener
Think Negroni but with citrus freshness and grape fruitiness.
A fabulous brunch cocktail. How you squeeze (and blend) your oranges is key to achieving the fluffy orange juice that makes this drink special. At New
Chocolaty bourbon with a freshening herbal blast of Fernet Branca, smoothed by sipping through a Chartreuse cream head. Like meeting the devil hidden beneath
A cachaça sour given additional bittersweet herbal depth of flavour by a dash of fernet. Pronounced 'ma-cu-nayma'
Just enjoyed a hearty meal? Well, this digestivo is just the ticket. If you're not accustomed to the taste of fernet then the first couple of sips may
Bittersweet and Negroni-like with deep herbal, rooty and bark bitterness.
Tart, dry and lightly bitter, but with just enough underlying sweetness to stroke the palate and make another sip so very desirable – a complex, bittersweet
This Negroni-style cocktail riff on the Old Pal, with bianco vermouth which has a more mellowing effect on the whiskey than the dry vermouth traditionally
This pink/rust red drink is bittersweet with underlying bourbon character and lemon zestiness.
Named after the capital city of Trinidad, the home of Angostura Bitters, and fittingly this cocktail calls for a monster half an ounce of bitters. Despite
Lighter in colour and more mellow in flavour than a classic Negroni with sloe gin adding richness and subtle berry flavours.
Basically, a Spritzer with a generous splash of Italian red bitter liqueur- dry and very refreshing. The perfect aperitivo.
Citrusy, bourbon-laced and gently bittersweet with fresh zippy rich orange.
Whisky-lased and delicately bittersweet with complex herbal notes. A delicious aperitivo.
Bittersweet zesty orange with deep herbal complexity. Great for a summer afternoon of a summertime aperitivo.
Piney notes in the gin are amplified in this bitter-bittersweet riff on a classic Negroni.
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