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Penicillin cocktail image

Penicillin cocktail

A Whisky Sour with honey richness, subtle smoke and enlivening ginger spice.

Christmas Daiquiri image

Christmas Daiquiri

Fruity rum-laced cleansing citrus with delicate Christmassy spice.

Well Oiled Mai Tai image

Well Oiled Mai Tai

A quality falernum adds complex clove-led flavours to a classic Trader Vic Mai Tai.

Winter image

Winter

This vintage cocktail was recommended to us by Jason E. Clapham who aptly describes it as a Jamaican daiquiri with Christmas spices.

Biggles Aviation image

Biggles Aviation

A ginger-influenced Aviation named after the fictional book Biggles in Borneo about WWII flying heroes Ginger, Algy, and Biggles. Originally inspired by

Biggles Sidecar image

Biggles Sidecar

The idea was to make a riff on an Aviation (see Biggles Aviation) but ginger cries out for cognac so I also ended up with this ginger Sidecar.

Don Pone image

Don Pone

Maraschino cherry aromas strike you first as you enjoy this cognac-laced, subtly chocolate and ginger after-dinner cocktail.

Dutch Mule image

Dutch Mule

Ginger spice invigorates this long refreshing cocktail with a splash of genever adding to the Dutch influence.

Fall From The Tree image

Fall From The Tree

An autumnal apple and delicately cinnamon-spiced sour.

Flannel image

Flannel

Pimento dram adds a touch of Christmas spice to this cognac-laced apple and orange winter sipper.

Ginger 'Martini' image

Ginger 'Martini'

A warming medium-dry Vodka Martini with enlivening ginger spice for a cold evening.

Ginger Cosmo image

Ginger Cosmo

Just what it says on the tin - your everyday Cosmo but with extra vitality courtesy of a good whack of ginger spice.

Mexican Mule image

Mexican Mule

As the name suggests, this is a tequila based version of the Moscow Mule - simple as that. And very tasty.

Picante de la Casa (Soho House Tonic) image

Picante de la Casa (Soho House Tonic)

Best described as a Tommy's Margarita with added chilli spice and coriander/cilantro.

The Waysider image

The Waysider

A cross between a bourbon-based Southside and a bourbon mule. Packs a gingery bourbon punch.

Whisky Business image

Whisky Business

A rye sour enlivened with chili and cinnamon spice to warm the cockles.

After Hours image

After Hours

Martini-like but with delicate liqueur richness. Lightly spicy and faintly nutty.

Bandera image

Bandera

In Mexico the quality of the homemade Sangrita can make or break a bar. The Sangrita in this trio is spicy and slightly sweet.

Blood, Smoke & Tears image

Blood, Smoke & Tears

A delicately spicy port influenced Daiquiri smoothed by egg white and aromatised by smoked rosemary. This spiced and port wine combo is perfect for a winter's

Cablegram image

Cablegram

Whiskey and ginger with a fresh zing of lime.