The undisputed king of Cuban cocktails
Slap the mint in your hands and drop into a tall glass. Add lime, sugar and rum, fill the glass with ice and top with sparkling water. Gently stir and garnish with mint sprig.
This Cuban rum, aged for a minimum of seven years in ex-bourbon casks, is produced by a joint-venture between Pernod and state-owned Cuba Ron.
The best-known expression of the leading Cuban rum brand, this light rum is aged for three years in ex-bourbon casks giving it a light straw yellow hue.
A blend of rums made from the fermented molasses of sugar cane harvested in Cuba, distilled using column stills and aged for up to five years. The blend
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