Γαρνιτούρα:
Apple slice (fresh or dehydrated)
Πώς φτιάχνεται:
STIR all ingredients with ice and strain into ice-filled glass (preferably over a large cube or chunk of block ice).
1 fl oz | Del Maguey Vida Clásico mezcal |
1 fl oz | Strucchi Rosso Vermouth |
5/6 fl oz | Calvados / apple brandy / straight applejack |
1/4 fl oz | Luxardo Maraschino liqueur |
1/6 fl oz | Fernet liqueur |
Αξιολόγηση:
Yes, yes, yes, the name, "All Jacked Up" was inspired by the use of 100° proof bottled-in-bond applejack but I've committed sacrilege by using calvados. In the quest for roundness, I also very slightly played down the fernet from the original recipe. Hopefully, the result is still uplifting.
Ιστορία:
Adapted from a recipe created in 2016 by Jordan Brower at Mayahuel in New York City, USA.
Nutrition:
194 θερμίδες
Alcohol content:
- 1.9 standard drinks
- 27.64% alc./vol. (55.28° proof)
- 26.9 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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