Evening Sun

Difford's Guide
Discerning Drinkers (3 ratings)

Σερβίρεται σε:

Coupette ποτήρι

Γαρνιτούρα:

Express & float coin-sized orange zest twist

Πώς φτιάχνεται:

SHAKE first 6 ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass. TOP with sparkling wine by pouring in the centre of the cocktail and then cover the hole in the foam left by pouring with garnish.

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Hazardous ingredients

Pasteurised egg white is potentially hazardous to those with allergy or intolerance.

Αξιολόγηση:

It's the dry sparkling wine that has the last word in this beautifully integrated and complex foaming sour.

Ιστορία:

Adapted from a recipe in William Schmidt's 1892 The Flowing Bowl.

The Evening Sun
(For four.)
In a large glass,
The juice of a large lemon,
2 barspoons of powdered sugar,
fill the glass with chopped ice,
space a drink of fine brandy,
a pony of green chartreuse,
½ pony of crême de roses,
the whites of 2 eggs.
Shake this to the freezing-point.
In four glasses divide a pint of dry champagne; strain your ingredients into these four glasses very slowly, and serve.

William Schmidt, 1892

Nutrition:

154 θερμίδες

Alcohol content:

  • 1.3 standard drinks
  • 14.61% alc./vol. (29.22° proof)
  • 18.3 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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