Γαρνιτούρα:
Lemon zest twist
Πώς φτιάχνεται:
STIR all ingredients with ice and strain into chilled glass.
| 1 1/2 fl oz | Blended Scotch whisky |
| 5/12 fl oz | Drambuie liqueur |
| 2/3 fl oz | Dry vermouth |
| 1/3 fl oz | Κρύο νερό (Παραλείψτε το εάν ο πάγος σας είναι υγρός) |
Αξιολόγηση:
This golden drink is dry and sophisticated, yet honeyed and approachable.
Ιστορία:
Adapted from a cocktail discovered in 2006 at The Clift Hotel in San Francisco, USA.
My original recipe for this cocktail was 60ml (2oz) Scotch whisky, 15ml (½oz) Drambuie, and 30ml (1oz) dry vermouth which seemed to be liked with 5 ratings at 5/5. However, it was boozy so in June 2020, I reduced the volume of each ingredient to the above with the liqueur ratio very slightly increased and a dash of water added to aid dilution. Or, omit the water and serve over ice.
Nutrition:
157 θερμίδες
Alcohol content:
- 1.6 standard drinks
- 25.18% alc./vol. (50.36° proof)
- 22 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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