Γαρνιτούρα:
Mint sprigs bouquet pegged to rim
Πώς φτιάχνεται:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 1/2 fl oz | Gin |
1/2 fl oz | Luxardo Maraschino liqueur |
1/3 fl oz | Χυμός από ροζ γκρέιπφρουτ |
1/3 fl oz | Κρύο νερό (Παραλείψτε το εάν ο πάγος σας είναι υγρός) |
Αξιολόγηση:
Grapefruit citrus bitterness balances rich floral maraschino liqueur in this delicately balanced gin-based cocktail.
Ιστορία:
Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book:
"SEVENTH HEAVEN COCKTAIL. (No.2)
1 Tablespoonful Grapefruit Juice.
¼ Maraschino
¾ Dry Gin.
Stir well and place a sprig of green Mint on top."
Alcohol content:
- 1.3 standard drinks
- 22.2% alc./vol. (44.4° proof)
- 17.8 grams of pure alcohol
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