Rum Barrel (by Donn Beach)

Difford's Guide
Discerning Drinkers (15 ratings)

Σερβίρεται σε:

Rum barrel mug or pint glass

Γαρνιτούρα:

Pineapple wedge, Luxardo Maraschino cherry & mint sprig

Πώς φτιάχνεται:

BLEND all ingredients with 6oz scoop crushed ice and serve with straws.

2 fl oz Light white rum (charcoal-filtered 1-4 years old)
2 fl oz Jamaican-style overproof aged pot still rum
1 fl oz Φυσικός χυμός από πορτοκάλι
1 fl oz Χυμός από ανανά
1 fl oz Χυμός από ροζ γκρέιπφρουτ
3/4 fl oz Χυμός από lime
1/2 fl oz Honey sugar syrup
1/4 fl oz Grenadine/pomegranate syrup (2:1)
1/4 fl oz Pimento dram/Allspice liqueur
1/4 fl oz Difford's Falernum liqueur
1/6 fl oz La Fée Parisienne absinthe
1 dash Angostura Aromatic Bitters
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Αξιολόγηση:

A foamy head hides a tasty (and be warned) rum laced, tangy fruity drink.

Ιστορία:

Adapted from a drink created by Ernest Raymond Beaumont-Gantt, A.K.A. Don The Beachcomber at his bar in Hollywood, California, USA.

Nutrition:

494 θερμίδες

Alcohol content:

  • 3.5 standard drinks
  • 17.8% alc./vol. (35.6° proof)
  • 49 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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