D'Artagnan

Difford’s Guide
Discerning Drinkers (8 ratings)

Serve in a Coupe glass

Ingredients:
12 oz Armagnac brandy
12 oz Grand Marnier or other cognac orange liqueur
1 23 oz Orange juice (freshly squeezed)
1 12 oz Brut champagne/sparkling wine
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of lemon zest twist.
  3. SHAKE first 4 ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. TOP with sparkling wine.

Allergens:

Recipe contains the following allergens:

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 5/10
Sweet
Medium
Dry/sour
Sweet to sour 6/10

Review:

Use freshly pressed juice, and you'll have a tasty Mimosa-style cockail.

View readers' comments

Nutrition:

One serving of D'Artagnan contains 122 calories

Alcohol content:

  • 0.9 standard drinks
  • 10.24% alc./vol. (10.24° proof)
  • 12.8 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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John Hinojos’ Avatar John Hinojos
17th March at 02:25
Was not expecting this cocktail. It is perfect for a brunch or afternoon. Much, much better than a mimosa. The Armagnac adds a touch of luxury and the Grand Marnier the necessary sweetness. Perfect.
Nathalie O'Flynn’s Avatar Nathalie O'Flynn
13th August 2022 at 13:21
Made this today and rather enjoyed it. How did we come across this one you might ask (or not lol:). I did a random cocktail choice 5 times but didn’t fancy any and my limit is 5. I told my husband this and he went to the book and opened a page randomly and from the many over two pages he chose this because of its name. We only have vieux Armagnac but it did the trick.