Fruit Pastel

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Fruit Pastel image

Σερβίρεται σε:

Martini glass...
fl oz Ketel One Citroen Vodka
½ fl oz Giffard Parfait Amour Liqueur
½ fl oz Berentzen Apfel Korn (apple schnapps) liqueur
¼ fl oz Χυμός από lime
fl oz Σιρόπι ζάχαρης (2:1)
  • Μεριδες σε:

Πώς φτιάχνεται:

SHAKE all ingredients with ice and fine strain into chilled glass.


Half sugared rim and Fruit Pastille sweets


Tastes distinctly like a Fruit Pastille sweet.

Οι ρίζες του:

Created in late October 2005 by Darren Thrush at the fourth floor Cafe and Bar at Harvey Nichols, Leeds, England. To quote Darren, "The martini glass must have a sugared rim to enhance the presentation and the sweet concept. What's amazing about this concept is that the colour represents what is probably everybody's favourite flavour fruit pastille - the blackcurrant one."

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