Γαρνιτούρα:
Lime zest twist
Πώς φτιάχνεται:
STIR all ingredients with ice and strain into chilled glass.
1 1/2 fl oz | Cognac (brandy) |
1/3 fl oz | Green Chartreuse (or alternative herbal liqueur) |
1/4 fl oz | Dutch Cacao white crème de cacao |
1 dash | Angostura Aromatic Bitters |
1/4 fl oz | Κρύο νερό (Παραλείψτε το εάν ο πάγος σας είναι υγρός) |
Αξιολόγηση:
This cognac-laced herbal and chocolatey bite-sized libation may leave you glazed but pleased - pleasured even.
Ιστορία:
Adapted from a recipe created in 2008 by Jamie Boudreau at Vessel, Seattle, USA.
Alcohol content:
- 1.5 standard drinks
- 30.66% alc./vol. (61.32° proof)
- 21.6 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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