Γαρνιτούρα:
None
Πώς φτιάχνεται:
POUR first two ingredients into glass. Serve iced water separately in a small jug (known in France as a 'broc') so the drinker can dilute to their own taste (we recommend four-and-a-half shots). Lastly, add ice to glass.
1 fl oz | La Fée Parisienne absinthe |
1 fl oz | Anisette liqueur |
Top up with | Κρύο νερό |
Αξιολόγηση:
Anisette sweetens the absinthe and adds a refreshing burst of herbal aniseed.
Ιστορία:
This is one of the earliest known absinthe mixtures. Today if you order a 'panachée' at a French café, you will receive beer with lemonade (shandy).
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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