Perfect Fairy

Perfect Fairy image

Σερβίρεται σε:

Κρασιού...
1 fl oz La Fee Parisienne absinthe
1 fl oz Creme de peche (ροδάκινο)
1 fl oz Χυμός λεμονιού
1 fl oz Ασπράδι αυγού
  • Μεριδες σε:

Πώς φτιάχνεται:

BLEND all ingredients with one 12oz scoop crushed ice and serve.

Γαρνιτούρα:

Freshly grated nutmeg

Σχόλια:

This white drink with the merest tint of absinthe green balances lemon, peach liqueur and lemon juice, rounded and made fluffy with egg white.

Οι ρίζες του:

Adapted from a drink created in 2011 by Charles Vexenat for Pernod Absinthe.

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This ingredient is not currently available for purchase through The Whisky Exchange
Crème de pêche (peach)
This ingredient is not currently available for purchase through The Whisky Exchange
Egg white (pasteurised)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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