Name: Perfect Blood & Sand
Prep time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Cocktail
Ingredients: 15 ml Whisk(e)y - Scotch whisky (blended); 15 ml Whisk(e)y - Peated whisk(e)y; 15 ml Cherry (brandy) liqueur; 15 ml Kirschwasser (cherry) eau-de-vie; 15 ml Vermouth - Rosso/rouge/sweet vermouth (di Torino); 15 ml Vermouth - Dry; 30 ml Φυσικός χυμός από πορτοκάλι

Σερβίρεται σε:

Coupette ποτήρι

Γαρνιτούρα:

Orange zest twist (discarded) & skewered Luxardo Maraschino cherries

Πώς φτιάχνεται:

SHAKE all ingredients with ice and fine strain into chilled glass.

1/2 fl oz	Blended Scotch whisky
1/2 fl oz	Caisteal Chamuis peated scotch whisky
1/2 fl oz	Heering Cherry Liqueur
1/2 fl oz	Kirschwasser (cherry) eau-de-vie
1/2 fl oz	Strucchi Rosso Vermouth
1/2 fl oz	Strucchi Dry Vermouth
1 fl oz	Φυσικός χυμός από πορτοκάλι
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Read about cocktail measures and measuring.

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Recipe contains the following allergens:

Strucchi Rosso Vermouth – Sulphur Dioxide/Sulphites
Strucchi Dry Vermouth – Sulphur Dioxide/Sulphites

Διαβάστε τα σχόλια των αναγνωστών

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Αξιολόγηση:

I'm usually a maximum of five ingredients in a cocktail kind-a-guy but this Blood & Sand riff with seven ingredients is balanced and tasty. If I were in Asia, where the number eight is lucky, then I'd have also used equal parts orange juice and blood orange juice to keep the number of ingredients lucky.

Ιστορία:

A riff on the classic Blood & Sand cocktail created in August 2014 by yours truly at the Cabinet Room in London, England.

More cocktails by Simon Difford

Nutrition:

198 θερμίδες

Alcohol content:

1.5 standard drinks
17.37% alc./vol. (34.74° proof)
20.8 grams of pure alcohol

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Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.