Γαρνιτούρα:
Seasonal berries
Πώς φτιάχνεται:
STIR first 3 ingredients with ice and strain into chilled glass. TOP with champagne.
1 2/3 fl oz | Cognac (brandy) |
1/3 fl oz | Bénédictine D.O.M. liqueur |
1/4 fl oz | Luxardo Maraschino liqueur |
1 1/2 fl oz | Brut champagne or sparkling wine |
Αξιολόγηση:
Bénédictine adds both saffron flavour and vivid yellow colour to this cognac based cocktail with maraschino contributing fruity notes. Champagne dries and provides effervescence and body to this well-balanced cocktail.
Ιστορία:
Adapted from a recipe discovered in 2014 at Hawksmoor Spitalfields in London, England. In turn, this apparently comes from a punch served at New York's Waldorf-Astoria in the 1930s.
Nutrition:
192 θερμίδες
Alcohol content:
- 1.9 standard drinks
- 23.95% alc./vol. (47.9° proof)
- 26.9 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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