Γαρνιτούρα:
Orange zest twist
Πώς φτιάχνεται:
STIR all ingredients with ice and strain into ice-filled glass (preferably large chunk of block ice).
1 1/2 fl oz | Cachaça |
3/4 fl oz | Orange Curaçao liqueur |
3/4 fl oz | Full-bodied vermouth (e.g. Punt E Mes) |
1/6 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
1⁄2 barspoon | Fernet liqueur |
1/2 fl oz | Κρύο νερό |
Αξιολόγηση:
Cachaça based and bittersweet with orange accents and Fernet Branca contributing subtle bitterness.
Ιστορία:
Adapted from a recipe created at The Citizen Wine Bar, Worcester, Massachusetts, USA.
Alcohol content:
- 1.9 standard drinks
- 23.57% alc./vol. (47.14° proof)
- 25.9 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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