Γαρνιτούρα:
Float spinach leaf or peg to rim
Πώς φτιάχνεται:
MUDDLE spinach in base of shaker. Add other ingredients, SHAKE with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.
| 8 fresh | Φύλλα από σπανάκι |
| 1 2/3 fl oz | Cachaça |
| 1/4 fl oz | Del Maguey Vida Clásico mezcal |
| 1/3 fl oz | Ginger liqueur |
| 2/3 fl oz | Χυμός από lime |
| 1/3 fl oz | Giffard Orgeat Syrup |
| 1/4 fl oz | Egg white (pasteurised) or Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer |
Αξιολόγηση:
Spinach gives this cachaça-based cocktail a vibrant green colour while its flavour is influenced by lime, ginger and rich almond.
Ιστορία:
Adapted from a drink created by Juanillo Falcon at Creps al Born, Barcelona, Spain.
Alcohol content:
- 1.3 standard drinks
- 17.75% alc./vol. (35.5° proof)
- 18.6 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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