Σερβίρεται σε:Old-fashioned glass... |
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1 | fl oz | Cognac |
1 | fl oz | Bacardi Ocho Anos Gran Reserva Rum |
1 | fl oz | Χυμός από lime |
½ | fl oz | Triple sec liqueur |
½ | fl oz | Giffard Sirop de Orgeat (Almond) Syrup |
⅓ | fl oz | Σιρόπι ζάχαρης (2:1) |
1 | dash | Angostura Aromatic Bitters |
Πώς φτιάχνεται: |
SHAKE all ingredients and strain into glass filled with crushed ice and serve with short straws. |
Γαρνιτούρα: |
Lime zest twist |
Σχόλια: |
A Tiki-styled drink based on aged rum and cognac with lime juice, orange liqueur and almond syrup. |
Οι ρίζες του: |
Created in 2015 by Matthew Neale at Harbour Kitchen, Torquay, England.
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