Γαρνιτούρα:
Black olive
Πώς φτιάχνεται:
MUDDLE basil in base of shaker. Add next 4 ingredients, SHAKE with ice and fine strain into chilled glass. TOP with champagne.
| 3 fresh | φύλλα βασιλικού |
| 1 1/3 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
| 2/3 fl oz | Χυμός λεμονιού |
| 1/2 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
| 1/3 fl oz | Strucchi Red Bitter Liqueur |
| 1 fl oz | Brut champagne/sparkling wine |
Recipe contains the following allergens:
- Brut champagne/sparkling wine – Sulphur Dioxide/Sulphites
Αξιολόγηση:
Rum, lemon, bitter liqueur and basil combine brilliantly with champagne adding biscuity complexity, crispness and enlivening effervescence.
Παραλλαγές:
Ιστορία:
Adapted from a recipe created by Arash Ghassemi at Green Door & Schwarze Traube, Berlin and originally made with Bacardi Carta Blanca rum, this was the German Bacardí Legacy 2016 winning cocktail.
Curtain Call is dedicated to the guests. It expresses my gratitude and desire to give something back and put my guests in the spotlight. Often thought, yet not said: "Thank You!" - the Curtain Call message.
Arash Ghassemi, 2016
Alcohol content:
- 1.2 standard drinks
- 14.13% alc./vol. (28.26° proof)
- 16.3 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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