Oaxacan Negroni

Difford's Guide

Ingredients

Barware

Old-fashioned glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

191 θερμίδες

Bartender

Oaxacan Negroni image

Σερβίρεται σε:

Old-fashioned glass

Γαρνιτούρα:

Orange slice

Πώς φτιάχνεται:

STIR all ingredients with ice and strain into ice-filled glass (preferably over a chunk of block ice).

34 fl oz Del Maguey VIDA mezcal
1 fl oz Rutte Dry Gin
34 fl oz Italian red bitter liqueur
34 fl oz Antica Ricetta Barolo Chinato
1 dash Bob's Chocolate Bitters
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Σχόλια:

Mezcal lends a characterful smoky note to this complex riff on a classic Negroni.

Λεπτομέρειες:

Recipe adapted from one created by William Aporih at Añejo Tribeca. William’s original recipe called for ¾ Espolon Reposado mezcal, 1 oz Botanist Gin, ¾ oz Campari, ¾ oz Barolo Chinato and a splash of Cola Nut Extract.

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