Caipirinha (Contemporary Serve)

Caipirinha (Contemporary Serve) image

Σερβίρεται σε:

Old-fashioned glass...
¾ φρέσκο Lime (φρέσκο, ολόκληρο) (Κομμένες σφήνες)
2 fl oz Capucana Cachaca
½ fl oz Σιρόπι ζάχαρης (2:1)
  • Μεριδες σε:

Πώς φτιάχνεται:

MUDDLE lime wedges in the base of shaker to release juice and oils in its skin. Add cachaça and sugar. SHAKE with 6oz scoop crushed ice and pour all without straining into glass.

Γαρνιτούρα:

Stirrer but no garnish

Οι ρίζες του:

In its native Brazil it is usual to serve this drink with cubed ice (actually most usually holly tubular machine ice) but the drink travelled to, and became popular the UK at a time when the use of crushed ice was fashionable, so in this and other 'new' cachaça markets the use of crushed ice has become the norm.

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£35.95
Makes this drink 11.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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