Γαρνιτούρα:
Lemon zest twist
Πώς φτιάχνεται:
SHAKE all ingredients with ice and strain into ice-chilled glass.
1 fl oz | La Fée Parisienne absinthe |
1 fl oz | λικέρ από μαύρο raspberry |
3/4 fl oz | Χυμός λεμονιού |
1/2 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
1 dash | Angostura Aromatic Bitters |
1 dash | Peychaud's or other Creole-style bitters |
1/2 fl oz | Pasteurised egg white or Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer |
Hazardous ingredients
Pasteurised egg white is potentially hazardous to those with allergy or intolerance.
Αξιολόγηση:
Absinthe is the 'weapon' in this full-on short berry drink.
Ιστορία:
Created in 2000 by Danny Smith at Che, London, England.
Nutrition:
284 θερμίδες
Alcohol content:
- 1.5 standard drinks
- 18.26% alc./vol. (36.52° proof)
- 20.7 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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