Gin Genie
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Gin Genie
Serve in a Collins glass
| 8 fresh | Mint leaves |
| 1 1⁄2 oz | Hayman's London Dry Gin |
| 1 oz | Hayman's Sloe Gin |
| 1 oz | Lemon juice (freshly squeezed) |
| 1⁄2 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
Garnish: Mint sprig
How to make:
Lightly MUDDLE mint in base of shaker (just to bruise). Add other ingredients, SHAKE with ice and strain into glass filled with crushed ice.
Review:
A fruit-led long drink for gin-loving Bowie fans.
History:
Adapted from a drink created in 2002 by Wayne Collins, UK.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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