409 results found
This riff on the classic Garibaldi is a great brunch drink. Why take vitamin c and iron supplement with your breakfast when you can sip on a couple of
Citrusy, bourbon-laced and gently bittersweet with fresh zippy rich orange.
Bittersweet, herbal, fruity and wonderfully refreshing. A summertime aperitivo.
Rhum Agricole and Allspice Dram play a huge role in what is one of the most complex of all classic Tiki drinks.
A Daiquiri made with flavoursome honey in place of sugar, or a Bee's Knees with rum in place of gin. However you view this, it's damn tasty.
The challenge, and indeed the opportunity, with the Bronx is to strike the perfect balance between the botanical flavours of the gin, vermouths and zesty
A fabulous brunch cocktail. How you squeeze (and blend) your oranges is key to achieving the fluffy orange juice that makes this drink special. At New
Dry and citrusy with underlying piney gin and herbal complexity.
The pungent flavours of naval rum contribute to this tasty, fruity rum punch and will warm your cockles – m' hearties!
Mezcal adds a faintly smoky note to this riff on the classic Blood & Sand. The proportion of spirit and orange juice is slightly raised from the usual
The equal parts Blood and Sand (scotch, cherry brandy, sweet vermouth, and orange juice) formula from the 1930 The Savoy Cocktail Book is the accepted
A tangy, balanced combination of rich flavours. The quality of pisco used is crucial to the success of a Pisco Punch.
One of the best classic Scotch cocktails, the Blood & Sand is said to be the Scotch whisky-based cocktail that whisky haters will like. Some may find this
A strong, tangy, refreshing drink packed with fruit and laced with rum.
Rich honey balances tart lemon juice over a characterful rum-base. Most recipes omit the orange juice, but as David Embury says in his Bee's Knees recipe
This is basically a Sweet Martini influenced by the addition of bittersweet and aromatic fernet liqueur.
A Bronx with equal parts rosso and dry vermouths and with Angostura in place of orange bitters.
One of the most famous cocktails from the 1970s, the Harvey Wallbanger is a Screwdriver (vodka and orange juice served tall over ice) with a float of Galliano
Both fresh and refreshing. A subtle hint of peppermint gives zing to this cognac-based cocktail.
This shaken recipe includes orange juice (classically, it doesn't), giving the otherwise anaemic-looking cocktail its namesake golden hue. Adding orange
A fairly dry, complex cocktail. Generous sweet vermouth and orange juice make the Bronx less bitter and fruitier than many of its era, but still challenging
A dry, orangey, herbal, gin-laced aperitivo, closely related to the better known Bronx.
Chartreuse fans will appreciate this drink, which is also an approachable way for novices to acquire a taste for the green stuff. It's also a great brunch
The classic pineapple and coconut combo with a touch of rum funk and subdued apricot. Smashes are usually short drinks that include muddled mint. Strictly
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